Food a La Carte

Lime & ginger granita (df) half dozen 27 dozen 52 calvisius imperial caviar supplement 10gr 30 or 30gr 85

With smoked butter & sea salt (v) 11

La Tur, Oma, Bleu D'Auvergne & Parmigiano Reggiano, local honeycomb, fig & cranberry crackers, Asian pear, marcona almonds, marinated olives 48

Preserved cherry tomatoes, basil & toasted sourdough rye (v) 25

heirloom mushrooms, sheep's milk ricotta & pickled shallots on toasted sourdough (v) 24

prosciutto, sopressata, salami finocchiona, manchego, Parmigiano Reggiano, La Tur guindilla peppers, honey, almonds, olives, crackers 54

Hand selected for Dante, served with traditional garnishes & blini’s 225

ask server for todays special 22

capers, cayenne pepper, crostini & bone marrow dressing (df, can be gf) 29

grapefruit, blood orange, avocado, sunflower seeds, arugula, Boston Bibb lettuce & a sherry vinaigrette (gf, df) 26

crushed peas, mint, Watercress, sugar snap peas, sunflower seeds & lemon vinaigrette (v, gf) 27

mix green little gem & kale salad, clothbound cheddar, organic chicken breast & sour dough croutons 32

With creme fraiche & chives, topped with Calvisius Imperial Caviar (gf) 10g 44 or 30g 110

Tahini dressing, garlic chips, chili oil & herbs (vg, gf, df) 28

English peas, asparagus, mint, pecorino (v) 29

Sautéed zucchini & salmoriglio sauce (gf, df) 39

fava beans, spring peas, baby artichokes with micro cilantro ( gf) 42

Green goddess dressing (gf) half 32 whole 52

dandelion green, fava beans, grain mustard sauce (gf) 42

chimichurri, finished with beef jus (df, gf) 52 ( & choice of side dish)

Chimichurri & heirloom fennel and radish salad (df, gf) 36

homemade beef jus, chimichurri & choice of side - crushed springs peas, blistered shishito peppers, grilled asparagus or Dante fingerling potatoes (gf, df) 110

with smoked bacon, pickled beets, New School American cheese, tomato, spicy mayo & lettuce served on a house made brioche bun 28

Ravida olive oIl, lemon, mint 16

Garlic aioli & chives (v, df, gf)

$16

Ravida al Limone olive oil, sea salt & togarashi spice (v, vg, df, gf) 16

shaved pecorino, crispy shallots, lemon 16

creme fraiche & orange (gf) (contains nuts)

$16

Hudson Valley apples, served with vanilla ice cream (v) 16

freshly grated carrots, walnuts & golden raisins coated with cream cheese frosting (contains nuts) 16

Exclusively made for Dante, ask your server for a choice of our daily flavors 18